肯德基鬆餅 How to Make KFC Style Biscuits

肯德基鬆餅 -簡單做法 (免機打) How to Make KFC Style Biscuits - Easy Recipes 

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材料:-

150g低筋麵粉

60g 無鹽牛油

100ml牛奶

4g泡打粉(發粉)

20g糖

2g鹽

Ingredients:-

150g Cake Flour

60g Unsalted Butter

100ml Milk

4g Baking Powder

20g Sugar

2g Salt

簡單做法:

1.  牛油切成小粒放回冰箱備用

2.  麵粉加泡打粉過篩

3.  加入糖和鹽拌匀
4.  加入牛油粒

5.  把牛油粒一邊壓細—邊和粉拌匀

6.  直至牛油全部壓至細碎與麵粉混合

7.  預熱焗爐200°C 
8.  加入牛奶

9.  輕輕拌匀
10.  把粉糊做成球状

11.  放在烤盆上

12.  焗20 - 25 分鐘即可

13.  加上果醬或蜜糖 

Methods:

• Cut the butter into small pieces an keep in the fridge for later use
• Sift the flour and baking powder
• Add sugar and salt
• Add the cold butter
• Cram and mix the butter with the flour
• Until the butter is all blended with the flour
• Add the milk
• Mix and stir lightly
• Preheat the oven to 200°C 
• Scoop the mixture to round shape
• Put on the baking pan
• Bake for 20- 25 mins at 200°C 
• Serve with fruit jam or honey

下午茶時間！Tea Time !

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